Iga Sapi Asam Pedas

ingredients:

     1/2 pounds meaty beef ribs, cut into pieces
     750 ml of water
     7 red onions, thinly sliced
     4 cloves garlic, thinly sliced
     ½ teaspoon pepper
     2 tsp salt
     3 tablespoons soy sauce
     1 tablespoon sour Java, round, grilled until slightly blackened
     5 green tomatoes, halved
     8 pieces of red chili sauce
     Old 3 cm turmeric, thinly sliced
     3 cm ginger, crushed
     2 cm ginger, crushed
     1 stalk lemongrass, crushed

How to Make:

Wash the beef ribs, drain.
Boil water with onion, garlic and spices to the boil.
Enter the beef ribs, soy sauce and sour Java.
Cook over low heat until chops are tender.
Enter the green tomatoes and cayenne pepper. Boil until tender.
Lift. Serve warm.